Check out part two of a three part advertorial in Marie Claire Magazine which is one of the top magazines read by our target audience. (Young Women in their late 20- to 40s)
This time the chef transitioned from main course to desserts.
The article also includes information on blueberry health and beauty which is the main emphasis of this publication.
The advertising helps keep the blueberry message alive and primes the market for the upcoming season and fresh blueberries!