Another big exhibition in Korea at the Seoul Food and Hotel.
A new spirit. Lots of enthusiasm for USA blueberries!
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Our Blueberry FoodTech Ambassador and one of his fellow Seoul University graduates.
Industry visitors stop by the USHBC booth,
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Mintel Global New Product Database
Development: In 2015, Kellogg's announced that it was eliminating artificial colors and flavors in cereals and snacks by the end of 2018. This has led to use of real blueberry purees, puree concentrate, frozen blueberries, dried blueberries and other formats in new and existing products.
Check out Kellogg's new products for 2017 and 2018.
Go Big K!
>Kellogg's continues to use more blueberry and more blueberry images on the packs.
>Real blueberries are used in the USA products and most aboard, with a few exceptions which will be topic of conversation. If we can only get the Real Blueberries ™ seal on the box!
>"Mora Azul" has become the description for blueberries in Latin America which is one of the most innovative areas of product development with blueberries.
>We are seeing the word "real" more and more.
>Some of the most innovative new items are coming from Latin America and UK production centers.
So with this: Thank you Kellogg's -- See you Wednesday!
Thank you!
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