Trendy Japan Fashion Magazine Features Blueberries

Frozen blueberries used in the kitchen of Japanese Celebrity Chef Mario Higucchi was the topic of a full page advertorial and web/blog activity in trendy Marie Claire Style!   This is a magazine read by our target audience.  (Women 30's, active, stylish...)

Chef Higucchi is a well known chef with a huge following in his regular blog and column in Marie Claire.   Notice the items featured are on the hearty side -- like bacon, stews etc!    This is the trend for the trendy and already we have had a great reaction.

Mmmmmm Bacon!   Mmmmmm Blueberries!  Home and professional chefs all over Japan are trying out the combination!