Thursday, June 1, 2017

Taiwan Seminar for Food Industry

USHBC will participate in an upcoming food industry seminar in Taipei June 22, 2017.  The USDA-ATO sponsored event will include a presentation on blueberries, demonstration by a blueberry-friendly master chef and collaboration with local flower millers and a food technology publication.  We are expecting 100 plus food companies to attend.  This is a great collaboration between our own Blueberry-Mandy Chen and Katherine Lee of the USDA-FAS Agricultural Trade office in Taipei.   

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